Louisiana Festival Food Favorites

Springtime in South Louisiana is festival season – when people get outside in the warm sunshine, eat some good food, listen to great music and pass a good time. Well now you can “fest in place” at home in the backyard or on the front porch, and not miss any of the fun, the flavor or the music! We’ve partnered with WWOZ.org so you can listen to the live-streamed greatest performances of Jazz Fest history while digging in to favorite Fest foods and drinks. These Louisiana festival-style recipes will inspire you to slap together your favorite po-boy, bake some crawfish bread and spike your iced tea with festival fun – whatever you need to be your “Fest” self!

New Orleans Crawfish Bread

Homemade Crawfish Bread

Fried Shrimp Po-boy

Shrimp and Cheese Grits

Crabmeat Beignets

Crab Beignets with Remoulade

Crawfish Pasta

Pork Chop Po-boy

Pressed Muffaletta Sandwich

Luzianne Pitcher of Classic Iced Tea

Iced Sweet Tea Mule with Sugared Blackberries