Game Day Recipes

Celebrate football like you celebrate all the good things in life – with delicious homemade food for friends and family. Serve up high-scoring sandwiches, snacks and dips – made with Blue Plate, the Official Mayonnaise of the New Orleans Saints – and the day is already won!

Spinach and Artichoke Dip

a large serving dish of hot Spinach and Artichoke Dip fresh from the oven, with a chip for dipping

Cook this hot dip low and slow in the slow cooker or quickly in the microwave. Either way the spicy Mediterranean flavor makes it a crowd pleaser on game day.

Fried Shrimp Po-Boy

Fried Shrimp PoBoy Sandwich cut in half, dressed with Blue Plate Mayonnaise

Plump, fresh Gulf shrimp, fried crispy and golden, make this sandwich a local favorite. It’s found on just about every po-boy shop menu in town, but it’s easy to make at home, too.

Kickoff Chip Dip

Kickoff Chip Dip in a serving dish with chips on the side

A game-day essential, this cool, creamy, salsa based dip goes great with any kind of chips or crackers.

Ham and Swiss Po-Boy

Ham and Swiss Po-Boy recipe

We used Chisesi’s Pride® Ham (known popularly as “Chisesi Ham”), a local New Orleans brand, but any good ham will do. Serve it thin-sliced on flaky New Orleans-style French bread dressed with mayonnaise, a swipe of yellow mustard, ripe tomatoes and plenty of lettuce.

Bayou Hot Chicken Dip

Recipe Bayou Hot Chicken Dip SAINTS banner

Nothing says ‘football’ like hot chicken dip just out of the oven. Inspired by the famous Buffalo chicken dip, this dip gets its spicy heat from Louisiana hot sauce.

Bacon and Cheddar Deviled Eggs

This recipe delivers the ultimate deviled egg dish for bacon lovers, cheese lovers – and football lovers.

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