Easy game-day eats? We’re choosing sliders!
Smoky Brisket, melty Cubano, creamy Shrimp Salad, classic Ham and Cheese, Roast Beef with Horseradish – whatever your crew might be craving, we’ve got a slider recipe for it. Build your next party spread around these easy-to-make little sandwiches that bring big-game flavor to any tailgate, watch party or holiday gathering.
Brisket Sliders
Smoky brisket, sweet caramelized onions, melty Colby Jack, and tangy Alabama-Style White BBQ Sauce come together on soft Hawaiian rolls for a delicious tray of sandwiches.
Chef Lucas’ Honey Pecan Shrimp Salad Sliders
Get a taste of this shrimp salad slider from Texas chef Lucas McKinney, whose Mississippi roots are bringing the Gulf Coast flavor. Pile the shrimp salad onto buttered slider buns dressed with sliced cucumbers for a perfect party bite.
Baked Cubano Sliders
Serve the flavors of a traditional Cuban sandwich on fluffy slider rolls. Savory roast pork, ham and melted Swiss cheese get zested up with tart yellow mustard and slices of dill pickle.
Classic Ham and Swiss Sliders
Sliders are the perfect handheld meal. This classic version features oven-warmed ham and melted Swiss cheese on soft, fluffy Hawaiian dinner rolls.
Roast Beef Sliders with Horseradish Cream
Horseradish and Blue Plate Mayo make the perfect topping for thinly sliced roast beef sliders. That’s the good stuff!
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Making light, fluffy homemade biscuits is so much easier than you think. Our recipe has just 3 ingredients and features a simple hack for replacing the butter and fat.
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