Celebrate your favorite team like you celebrate all the good things in life – with delicious homemade food for friends and family. Serve up high-scoring sandwiches, snacks and dips made with Blue Plate and the day is already won!
Cook this hot dip low and slow in the slow cooker or quickly in the microwave. Either way the spicy Mediterranean flavor makes it a crowd pleaser on game day.
Plump, fresh Gulf shrimp, fried crispy and golden, make this sandwich a local favorite. It’s found on just about every poboy shop menu in town, but it’s easy to make at home, too.
A game-day essential, this cool, creamy, salsa based dip goes great with any kind of chips or crackers.
We used Chisesi’s Pride® Ham (known popularly as “Chisesi Ham”), a local New Orleans brand, but any good ham will do. Serve it thin-sliced on flaky New Orleans-style French bread dressed with mayonnaise, a swipe of yellow mustard, ripe tomatoes and plenty of lettuce.
Nothing says ‘football’ like hot chicken dip just out of the oven. Inspired by the famous Buffalo chicken dip, this dip gets its spicy heat from Louisiana hot sauce.
This recipe delivers the ultimate deviled egg dish for bacon lovers, cheese lovers – and football lovers.