Cheddar Bacon Dip

Name: Cheddar Bacon Dip
Prep time: 15 min
Ingredients: 1 ½ cups Blue Plate® Light Mayonnaise; 2 cups (8 ounces) shredded extra-sharp cheddar cheese; ⅓ to ½ cup chopped green onions (white and green parts); 10 slices crisply cooked bacon, crumbled; 4 tablespoons sweet and spicy chili sauce; 1 teaspoon garlic powder; 1 teaspoon onion powder; Freshly ground black pepper; Crackers, for serving

Everyone loves bacon, and here it’s combined with cheese and sweet and spicy chili sauce. Pro tip: Freshly grated cheese has more flavor than purchased, packaged cheese. It’s worth the extra effort.

Prep Time:

15 mins.

Yield:

3 cups

Ingredients

1 ½ cups Blue Plate® Light Mayonnaise
2 cups (8 ounces) shredded extra-sharp cheddar cheese
⅓ to ½ cup chopped green onions (white and green parts)
10 slices crisply cooked bacon, crumbled
4 tablespoons sweet and spicy chili sauce
1 teaspoon garlic powder
1 teaspoon onion powder
Freshly ground black pepper
Crackers, for serving

Directions

COMBINE mayonnaise, cheddar, ⅓ cup green onions, bacon, chili sauce, onion powder, garlic powder and pepper in a large bowl. Taste. Add remaining green onions, and adjust seasonings, if needed.
COVER and refrigerate at least 1 hour before serving. Keeps well up to 2 days.

« Previous Recipe

Next Recipe »

More Dips & Sauces All Recipes

Cheddar Bacon Dip

Prep Time:

Yield:

Ingredients

Directions

You May Also Like